Arti 漬け菜 (つけな, tsukena) dalam Bahasa Indonesia

merendam; membasahi; mencelupkan; melembapkan

to soak; to moisten; to dip; to wet

sayuran hijau; kanola; biji kanola

greens; rape (Brassica napus); vegetables; rapeseed

sayur

vegetable; marijuana; cannabis

nori; rumput laut kering

nori; laver; edible seaweed, usu. Porphyra yezoensis or P. tenera, usu. dried and pressed into sheets

lauk-pauk

small dish (usu. one of several accompanying rice); fill; jack-off material; side dish

merendam; mengasinkan (membuat acar)

to soak (in); to pickle; to steep; to preserve (in salt, vinegar, etc.)

kimci

kimchi; kimchee

biji rapa; kanola

rapeseed; coleseed

rumput laut wakame

wakame (species of edible brown seaweed, Undaria pinnatifida)

lauk siap saji

small dish (served as a part of an ordinary household meal); side dish

tumbuhan liar yang bisa dimakan; sayuran liar

edible wild plants

kebun sayur

vegetable garden