Arti 煮汁 (にじる, nijiru) dalam Bahasa Indonesia

kuah, sup

juice; soup; (dipping) sauce; sap

merebus / memasak dalam kuah; merebus, memasak dengan kuah

to boil; to simmer; to stew; to seethe

direbus; dimasak

to be boiled; to be cooked

memasak di dalam

to cook inside

sari buah

fruit juice

merebus lama; memasak berbagai bahan bersama; mengungkep

to boil well; to cook (various ingredients) together; to stew; to simmer (for a long time)

kaldu dashi; dalih; alasan; kambing hitam

dashi; pretext; Japanese soup stock made from fish and kelp; excuse

masakan rebus

nimono; food cooked by boiling or stewing

sup miso

miso soup

sup mochi (Tahun Baru)

soup containing rice cakes and vegetables (New Year's dish)

merebus hingga mengental; mencapai kesimpulan; memekatkan; menuntaskan pembahasan

to boil down; to reach a conclusion; to concentrate (soup, milk, stock, etc.); to conclude a discussion

go; kedelai rendam tumbuk

go; soy beans soaked and mashed to a creamy paste (ingredient of tofu and soy milk)