Bahasa Jepangnya “dimasak”

direbus; dimasak

to be boiled; to be cooked

dimasak bersama; perebusan; direbus bersama; masakan rebus

simmered with; boiling; cooked with; boiled dish

sobagome; soba dimasak dengan ayam dan sayuran

sobagome; buckwheat cooked with chicken and vegetables

mengeluarkan darah ikan hidup agar awet; memuasakan ikan agar rasanya terjaga; membunuh ikan sesaat sebelum dimasak; ikan yang dibunuh sesaat sebelum dimasak

draining blood from a live fish (from above the gills and at the base of the tail) to keep it fresh; fasting fish for several days to preserve flavour and quality (and reduce mortality during transport); killing fish in a fishtank (immediately before cooking); fish killed in a fishtank

barli dan nasi dimasak dengan susu

barley and rice cooked with milk (as a school meal)

mengeluarkan darah sebelum dimasak; menguras darah dari daging atau ikan

letting out blood prior to cooking; draining blood from meat, fish, etc.

masakan yang dimasak bersama nasi

(something) cooked with rice

matang; selesai dimasak

to be cooked; to have finished cooking

setelah musuh kalah, prajurit pemenang bisa disingkirkan; kelinci gesit mati, anjing pemburu dimasak

when the enemy is defeated, the victorious soldiers can be killed off; when the nimble rabbit dies, the hunting dog is cooked

cara tradisional mengaduk soba saat dimasak

traditional method of stirring soba while cooking

mi mentah; mi segar; mi belum dimasak

raw noodles; fresh noodles; uncooked noodles

mendesis (daging dimasak); berderik (suara jangkrik); berdengung (mesin); melengking

sizzling (of cooking meat, fat, etc.); chirring (of cicadas, etc.); buzzing (of a machine, appliance, etc.); shrilling

mendesis saat dimasak; berdesis

sizzling (of cooking meat, fish, etc.); frizzling

hancur saat dimasak

falling apart while cooking

baru matang; baru dimasak; panas mengepul

freshly boiled (rice); freshly cooked; steaming; piping hot

panas makanan seusai dimasak

the heat of food just after cooking

hidangan satu bahan yang dimasak dua cara

dish of the same ingredient prepared two different ways, stewed together (esp. tofu, specialty of Kyoto)

kinpira gobō; akar burdock tumis; burdock cincang dimasak dengan gula dan kecap

kinpira gobō; braised burdock root; chopped burdock root (and sometimes carrot) cooked in sugar and soy sauce

hidangan aneka bahan yang dimasak terpisah

food (meat, fish, vegetables, etc.) cooked separately but served together on one dish

ikan yang dimasak dengan cara ditim

simmered fish

berbagai bahan dimasak bersama; campur aduk; semur campur

various foods cooked together; hodgepodge; hotchpotch; mulligan stew

masakan berbumbu miso; dimasak dengan miso

food cooked in miso; cooking in miso